Art Photography Competition
Please enter an introduction for your news story here.
Please enter an introduction for your news story here.
This Wednesday, Miss Barker took some of our Year 8 students to St Peters Centre, Burnley for Workplace Wednesday! Students had the opportunity to explore the building and learn about the wide range of roles and careers available within the centre. They asked some fantastic questions and showed great enthusiasm throughout the visit.
A big thank you to the staff at St Peters Centre for hosting this week’s workplace Wednesday visit. We really appreciate your time and support, and we look forward to returning!
Students have made a brilliant start in Maths so far!
Year 7 have been focusing on Sequences, Year 10 have been looking at triangles including trigonometry and Year 11 have hit the ground running working well on Graphs
In year 7, students make pizza toasties. So, in year 8, they will build on that knowledge by making the pizza dough and learning about the function yeast and gluten play in bread production. They can then improve on their toasties by adding new ingredients and learning how to shape the dough.
Following on from their success at the couscous salad, year 7 have been putting their knife skills to use and making pizza toasties. Leaning how to grate food and use the grill safely, pupils could pick what bread and toppings they wanted to experiment with to make a tasty lunch time meal.
Year 10 took their chicken legs and wings this week and marinaded them in a BBQ sauce before roasting. They then charred some sweetcorn before adding spices and mixing with boiled rice.
Each week, students earn credits in every subject for actively engaging in lessons and producing outstanding work. At the end of the week, the Student of the Week award is presented to the top students in each house who have received the highest number of credits.
A huge congratulations to this week’s Student of the Week winners!
At Park High School, we are proud to recognise students who consistently demonstrate our core learning habits and values. Park Points are awarded to those who go above and beyond, both in lessons and across the wider school community. Each week, the students who earn the highest number of Park Points are honoured with the Park Point Award.
Well done to our Week 4 award winners!
Thank you to all parents, prospective students and members of the community for attending our annual Open Evening on Thursday. The hunt for the stickers was in full-swing and each faculty showcased what makes us proud to be Park!
This week, we welcomed three different colleges into school for our lunchtime drop-in sessions: Burnley College, Myerscough College and Nelson & Colne College. Students from every year group had the opportunity to come along, chat with the colleges and find out more about their options for life after school. It was fantastic to see so much enthusiasm, curiosity and some brilliant questions from our students. A huge thank you to Ella, Azz and Paul for taking the time to speak with our students and help them to explore what their next steps could look like if they were to join their college. A big thank you to all of the colleges who have supported us this week. It’s been great to see our students engaging with different opportunities.
#CollegeDropIn #Post16 #FutureChoices #StudentOpportunities #CareersEducation
This week, year 10 took one chicken breast, breaded it (panné), and then shallow fried. They then topped it with passata sauce and melted cheese. To finish their burger, they blended a fresh pesto sauce.